Molemo:
1) lilemo tse 13 tsa boiphihlelo bo ruileng ho R&D le tlhahiso e netefatsa botsitso ba litekanyetso tsa sehlahisoa;
2) 100% lihlahisoa tsa limela li netefatsa hore li bolokehile ebile li phetse hantle;
3) Sehlopha sa R&D sa profeshenale se ka fana ka tharollo e khethehileng le lits'ebeletso tse ikhethileng ho latela litlhoko tsa bareki;
4) Mehlala ea mahala e ka fanoa.
Isoflavone:Nomoro ea CAS: 486-66-8; foromo ea molek'hule: C15H10O2; boima ba molek'hule: 222.239
Daidzein:Nomoro ea CAS: 486-66-8; foromo ea molek'hule: C15H10O4; boima ba molek'hule: 254.238
● E entsoe Chaena, ka ho sebelisa lisebelisoa tse lenngoeng ho etsa lihlahisoa tsa pele
● Linako tse potlakileng tsa ho etella pele
● 9 - mokhoa oa ho laola boleng ba mohato
● Basebeletsi ba nang le phihlelo e phahameng le ba netefatsang boleng
● Litekanyetso tse matla tsa tlhahlobo ea ka tlung
● Warehouse ka bobeli USA le Chaena, karabo e potlakileng
Tlhahlobo | Tlhaloso | Liphetho | Mokhoa oa Teko |
Lisebelisoa tse sebetsang | |||
Assay(Isoflavones) | ≥40% | 40.42% | HPLC |
Daidzin | - | 22.90% | HPLC |
Glycitin | - | 12.16% | HPLC |
Genistin | - | 4.64% | HPLC |
Daidzein | - | 0.35% | HPLC |
Glycitein | - | 0.13% | HPLC |
Genistein | - | 0.24% | HPLC |
Taolo ea 'Mele | |||
Boitsebiso | E ntle | E lumellana | TLC |
Ponahalo | Phofo e tshehla e kganyang | E lumellana | E bonoang |
Monko o monate | Sebopeho | E lumellana | Organoleptic |
Latsoang | Sebopeho | E lumellana | Organoleptic |
Tahlehelo ka ho Omisa | ≤5% | 3.10% | CP2015 |
Molora | ≤5% | 3.40% | CP2015 |
Sieve boholo | 95% e feta 80mesh | E lumellana | CP2015 |
Taolo ea Lik'hemik'hale | |||
Litšepe tse boima | ≤10ppm | E lumellana | AAS |
As | ≤2ppm | E lumellana | ICP-MS |
Pb | ≤2ppm | E lumellana | ICP-MS |
Hg | ≤0.5ppm | E lumellana | ICP-MS |
Cd | ≤1pm | E lumellana | ICP-MS |
Taolo ea Likokoana-hloko | |||
Kakaretso ea Plate Count | 10000cfu/g Max | E lumellana | CP2015 |
Yeast & Mold | 300cfu/g Max | E lumellana | CP2015 |
Salmonella | E mpe | E mpe | CP2015 |
E.Coli | E mpe | E mpe | CP2015 |
Ho paka le ho Boloka | |||
Ho paka | 25kg / moropa. Ho paka ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
Polokelo | Boloka ka sejaneng se koetsoeng hantle hole le mongobo. | ||
Shelf Life | Lilemo tse 2 haeba li tiisitsoe 'me li boloke hole le khanya ea letsatsi. |
Ho paka: 25kgs / moropa. Ho paka ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
Polokelo: Boloka ka sejaneng se koetsoeng hantle hole le mongobo, khanya ea letsatsi kapa mocheso.
Shelf Life: lilemo tse 2.
Boleng ba Pele, Tšireletseho e Tiisitsoe